A Treat for All: Pumpkin Cupcakes

We have a sweet treat for you all, to share with all your friends and family. What better way to celebrate the season than

Pumpkin Cupcakes!

GATHER:

2 cups — sugar 2 tsp. — cinnamon

1/2 tsp. — salt 4 eggs

2 tsp. — baking soda 1 cup — salad oil

2 cups — flour 1 (16 oz.) can pumpkin

MAKE:

1. Mix dry ingredients

2. Add wet ingredients

3. Pour in cupcake papers in cupcake pan

4. Bake 1 hour at 350 degrees

5. When toothpick comes out clean, let cool

TOPPING:

4 oz. — cream cheese 1/2 stick butter

1/2 box confectioners sugar 1 tsp. — vanilla

MAKE:

1. Mix and beat well

2. Use topping bag (or sandwich bad with tip cut off) to top cupcake

3. Enjoy!

---